As a dedicated fan of the Japanese TV series "Kantaro: The Sweet Tooth Salaryman," I've found myself captivated by the intricate and mouth-watering sweets featured in every episode. One episode, in particular, left a lasting impression on me—Kantaro's indulgence in a stunning parfait at Kajitsuen Libre. This layered dessert, bursting with flavours and textures, is a quintessential representation of Japan's refined dessert culture. Inspired by Kantaro’s love for sweets, I dec
